#ISeeRed: The 20 Best, Spiciest Jjamppong In Seoul And Beyond

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• Chinese restaurant located in Samseon-dong, Seongbuk-gu. You can enjoy their jjamppong, which comes with chadolbaegi (skirt meat) and topped with a fried egg.

  Gongpu

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• Junghwa Bokchun

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• Chinese restaurant in Hongdae that usually requires waiting in line, attesting to its lasting popularity. It is well-known for its tangsuyuk (sweet and sour pork), Chinese cream fried shrimp, and noodle dishes, like jjamppong (Chinese-style spicy noodles with seafood).

  Mashi China

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• Chinese-Korean restaurant that serves both jjamppong (Chinese-style spicy noodles with seafood) with noodles and rice. In addition, you can also enjoy other Chinese-style dishes on their menu, such as jajangmyeon (black bean noodles) and tangsuyuk (sweet and sour pork). Keep in mind that there is usually a line.

  Wonheung

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• Great food, amazingly friendly staff. Just try this place if you have not. Btw, ...

  Great food, amazingly friendly staff. Just try this place if you have not. Btw, limited parking. Tried 짜장면, 냉짬뽕, 물만두, 군만두, 탕수육. All very good. 군만두 was 1000 won each but these were really large 군만두 and totally tasty.

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  Madam Ming

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• Chinese restaurant run by a Chinese native near the main gate of Hankuk University of Foreign Studies. You can enjoy gul jjamppong (Chinese-style noodles with oysters) with a clear broth, which renders it less spicy than its red cousin.

  Yeonghwajang

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• Chinese restaurant near Ewha University. You can enjoy guobaorou (Dongbei-style sweet and sour pork) and Chinese noodles, such as jjamppong (Chinese-style spicy noodles) topped with a mountain of mussels and other seafood, and jajangmyeon (black bean noodles).

  Ranju Tangsyuk

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• Chinese-Korean fusion restaurant located near Kyung Hee University. It is famous for its chicken jjamppong (Chinese-style spicy noodles with seafood and chicken) and kkanpunggi (spicy garlic fried chicken).

  Gyeongbarwon

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• Chinese restaurant located in Mangwon-dong, Mapo-gu, that is famous for their different variations of jjamppong. While the most well-known and standard version of the dish is red, spicy, and filled with seafood, the jjamppong here ranges from white broth to green - read: healthy - soup.

  Chohanchoma

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• Chinese-Korean fusion restaurant that specializes in Korean-inspired Chinese food. This eatery was featured on "Wednesday Food Talk," but was well-known by Chinese-food purists for even longer. You can find both regular jjamppong (Chinese-style spicy noodles with seafood) and white jjamppong (Chinese-style noodles with seafood in a clear broth).

  Choma

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